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Katana Saya blends European and Japanese culinary traditions with knives made from Japanese VG-10 Damascus steel. Each knife has a wooden Saya, and Western knives have leather sheaths. Experience superb cutting performance.

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Carving Fork, 18cm Prongs, Katana Saya Olive Wood

The blade has a 67 layers of VG-10 Damascus steel, the highest quality steel with a high carbon content that gives it exceptional toughness. The exquisite craftmanship in these knives can be seen in the elegant layered damascus pattern on the blade. The blade is finished with an olive wood handle which strikes a balance between opulence and hard wearing-durability. Colour:&nbsp;SilverDimensions:&nbsp;18cmMaterials:&nbsp;VG-10 Core Steel with Damascus Cladding<span style="font-size: 10pt; line-height: 14.2667px; font-family: Lato, sans-serif; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial;">Care Instructions:&nbsp;&nbsp;Dishwasher safe<div> </div>

Katana Saya Olive Wood Carving Fork, 18cm Prongs