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Founded in 1850, and located in Marcigny, a small town in the province of Burgundy, France, Emile Henry has established a worldwide reputation for manufacturing the finest quality ceramic ovenware, gourmet cooking products, and bakeware products. Still owned and operated by the Henry family, the company still manufactures their cooking products from Burgundy clay using their proprietary high resistance state-of-the-art oven ceramic manufacturing process.

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Tagine, 32 x 32 x 23cm - 3.0 Litre, Charcoal

Made from Flame Ceramic, this tagine from Emile Henry can be used either directly on the heat or in the oven and allows you to make delicious tagines, stews and any other recipe which requires simmering. It can be used on all direct heat sources: gas, electric or halogen (with an induction disk for induction hobs) and in the oven. The Flame ceramic has been designed specifically for slow simmering, which brings out the flavours in the recipe. The lid has a unique shape, which allows the steam to circulate and helps keep the ingredients tender and moist. Ideal for 6-10 servings.Dimensions:&nbsp;Dia32 x 23 cmCapacity:&nbsp;3 LMaterial:&nbsp;Flame ceramicCare:&nbsp;Oven, microwave, and dishwasher safe